605: Why Great Pizza Isn’t Enough: The Marketing Struggles of a Pizza Shop Owner

Smartpizzamarketing.com/spmpro

A pizza shop owner shares what it’s really like trying to grow a pizzeria today. We talk about buying a pizza shop two weeks before COVID, rebuilding a damaged brand, and why marketing is harder than making great pizza.

We also dive into social media, posting pizza content, email marketing, and the simple strategies pizza shop owners can use to get more customers.