The role of seaweed biotechnology

As climate change, declining soil health and rising production costs continue to challenge agricultural production, seaweed biotechnology is emerging as a valuable tool for improving crop resilience and productivity.

In this episode, Dr Bongo Majeke, plant manager at AlKelp, explains how seaweed-based biostimulants support healthier soils, stronger root systems and improved crop performance. They also discuss the science behind seaweed biotechnology, its role in climate-smart farming, and what South African farmers should consider when incorporating these products into their production systems.