231. Must-Know Tips for New Restaurant Managers: Succeed in Your First 90 Days!

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Watch: The Ultimate Guide to Restaurant Success: 37 Must-Have Systems

https://youtu.be/OdZMuOBcGIU

Watch: 5 Menu Engineering Secrets | Boost Your Restaurant Sales

https://youtu.be/gbZWdZvxgEw

Watch: ULTIMATE Restaurant Marketing System Assessment for Maximum Profit

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Must-Know Tips for New Restaurant Managers: Succeed in Your First 90 Days!

Welcome to another insightful episode of Making Dough Show! 🍕 In this episode, we share 10 essential tips for new restaurant managers. Whether you’re transitioning to a new location, stepping into a management role for the first time, or simply looking to refine your leadership skills, these practical strategies will help you navigate new environments and build strong teams.

Key topics include:

Discover, Don’t Dictate: Learn why observation and understanding are crucial in your first weeks.

Building Genuine Relationships: Tips on connecting with your team without overwhelming them.

Mastering Procedures: The importance of diving deep into existing processes before making changes.

Vision Casting: How to inspire and motivate your team by setting clear goals.

Steady and Systematic Changes: Prioritize and implement changes that have the highest impact.

Celebrating Milestones: Recognize and appreciate team achievements to foster a positive work culture.

Tune in to discover actionable insights that will set you up for success as a new manager! Don’t forget to like, comment, and subscribe for more tips on running a thriving restaurant business.

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