Cider's C-Store Chance

Joanna and Zach chronicle pumpkin beer's decline from seasonal harbinger to a regional curiosity: is it about seasonal creep, craft beer decline, or what? Then, they discuss the success that certain cider producers are having at convenience stores and other locations by following in the footsteps (and format) of Voodoo Ranger. Is this a chance for cider to gain ground in the marketplace? Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and cheers!

Zach is drinking: Heaven Hill Bottled-in-Bond Bourbon

Joanna is drinking: Âmevive Grenache

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