
In this episode of 1881, Breck Debnam, Innisfail Farm, and Denise Loyning, L Bar W Cattle Company, share their experiences with the Hereford Feedout Program and how measuring performance through the feeding and harvest phase has added another layer of information to their operations. They discuss what they’ve learned from their cattle, the value of collecting real-world feedlot and carcass data and how those results can help inform breeding and health decisions moving forward.
Learn more about the Hereford Feedout Program here -- https://hereford.org/commercial/hereford-feedout-program/