Better cooking comes from deeper understanding. This instructive food series from acclaimed cookbook author Michael Ruhlman highlights essential kitchen techniques, ingredients and ideas. It draws from Ruhlman’s best-selling books, decades of experience and personal relationships with the country’s best chefs. Driven by an insatiable curiosity to learn and teach, Ruhlman approaches his topics every episode by exploring the stories of one notable chef, and one non-chef with surprising connections to the focal ingredients – all with the goal of getting listeners to engage with food more fully, and to cook more confidently.
3 Jul 2020 02:06
24 Jun 2020 04:01
4 Jun 2020 12:01
3 Jun 2020 04:02
28 May 2020 01:43
27 May 2020 11:14
26 May 2020 12:41
22 May 2020 04:01
21 May 2020 04:01
20 May 2020 04:01
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