Chinese Food with Lily Du and Jon Yao

Put Chinese food on screen, and it steals the scene. Comedian Lily Du and James Beard Award-winning chef Jon Yao join Chris to dig into the dumpling-making in ‘Shaolin Soccer’ and ‘Crazy Rich Asians,’ and the Peking duck in ‘A Christmas Story,’ with stops at ‘The Wedding Banquet’ and ‘Waiting for Guffman.’ Then Jon cooks a beautiful meal of squirrel fish inspired by ‘Eat Drink Man Woman,’ braised greens, and a not-so-basic fried rice. Learn more about your ad choices. Visit podcastchoices.com/adchoices