How To Make Gravy (New Video Episode!)

Gravy doesn’t have to be stressful. Learn the simple fat-flour-liquid ratio that guarantees smooth, lump-free gravy at the perfect thickness for turkey, chicken, beef, pork, or veal. 

🥘Full printable How to Make Gravy Recipe 

The Recipe of the Day Podcast is usually audio-only, but for some episodes, like this one, we’re adding behind-the-scenes video footage from the day we filmed the recipe. The video is over here on YoutTube. Once it's live, I'll put the links here for you. Let us know in the comments if you like it!

🛒 The supplies I use (as an Amazon Associate I earn from qualifying purchases):

Flat Whisk (metal)

Silicone Flat Whisk, set of threee (for non-stick pans)

Gravy/fat Separator

Oval Black Roasting Pan

Oval Rack for Roasting Pan

Fine Mesh Sieve Set (includes the small one!)

White Ceramic Gravy Boat

Pretty Gravy Ladle

Visit my Amazon Store for other items I love and use in my cooking videos and suggest in podcast episodes.

Recipes mentioned in this episode:

• How to Make Gravy (full tutorial)
• Gravy Without Drippings
• Cornstarch Gravy
• Ham Gravy
• Bacon Gravy
• Sausage Gravy
• Onion Gravy
• Compound Butter For Turkey
• 21+ Uses for Leftover Gravy
• Gravy roundup

Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too.

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